Recipes
Previous page Next Page
Paneer Tikka
Paneer Tikka is a popular Indian appetizer made from marinated paneer (Indian cottage cheese) cubes, grilled or baked to perfection. The spices and yogurt create a smoky flavor, making it a perfect starter for any gathering.
Take me there
Dal Tadka
Dal Tadka is a comforting North Indian dish made from yellow lentils cooked with spices, tempered with ghee, garlic, and mustard seeds. It pairs well with rice or Indian bread for a wholesome meal.
Take me there
Masala Dosa
Masala Dosa is a crispy South Indian crepe made from fermented rice and lentil batter. It is stuffed with a spicy potato filling and served with coconut chutney and sambar, offering a flavorful treat.
Take me there
Chole Bhature
Chole Bhature is a famous Punjabi dish consisting of spicy chickpeas curry (chole) served with deep-fried puffy bread (bhature). It is a hearty and fulfilling dish enjoyed across India.
Take me there
Aloo Paratha
Aloo Paratha is a stuffed flatbread filled with a spiced mashed potato mixture. It is a popular breakfast dish in North India, often served with yogurt, pickle, or butter for a delightful meal.
Take me there
Rasgulla
Rasgulla is a soft and spongy Bengali dessert made from chhena (Indian cottage cheese) and semolina, soaked in sugar syrup. It is a refreshing sweet treat, perfect for festivals and celebrations.
Take me there