This classic deep fried Chkli recipe includes a blend of rice flour, grm flour (besan) and spices for a light and crispy.
Take me thereModak is Bhagwan Ganesha's favorite sweet and made in Hindu homes during the first day of Ganesh Chaturthi.
Take me therePoha Chivda, usually referred to as just Chivda in a popular Indian Snack mix made with flattend price, spices.
Take me thereTomato Curry recipe from the Goan cuisine which you must absolutely try. The Tomato Curry is prefectly spiced with a hint of tang and earthiness of coconut.
Take me thereThis Carrot rice is lightly spiced and delicious. Made with cooked rice, grated carrots, herbs, spices this mild dish is very easy to prepare, delicious and amazing.
Take me thereThe classic Chaas (Chaach/Mattha) also known as the Indian version of buttermilk is a refreshingly cooling summer drink made with creamy yogurt and seasonings.
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